Weekly Specials

One of the absolute best ways to cook fresh fish, is to cook it whole over the grill. Cooking fish on the bone is just like any other protein in that the bones help keep the fish moist and packed with flavor. One of the absolute best fish for grilling whole are snappers and really, any snapper variety will do.

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We all know that crab dredged in melted butter is one of the world's finer delacicies, but did you know there are other ways to serve crab? Of course you did, but just in case you have a hard time breaking away from the standard fair, we highly suggest you try out this beautiful Japanese crab salad, or Kani Su.

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Simple dishes are always great to help make weeknights a little easier, but when they pack a ton of flavor, they can also be the most rewarding! This dish comes basically comes together in one pan and takes less than 15 minutes to make, making it the ultimate weeknight go to!

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One of my favorite things of all time in this world is a big, fat, walleye sandwich. Here in Minnesota, it’s basically a staple and can be found in restaurants all across the state, but it’s even better when you can make it for yourself fresh at home.

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Everybody loves coconut shrimp, but we've gone and put a little twist on the original fried version by substituting it for a healthier, stir fried interpretation that comes jam packed full of huge, bold flavors!

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There's just something that's super gratifying about digging into a big, fat, lush po' boy sandwich and when it's filled with crispy fried catfish, it really is the ultimate.

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