COASTAL SEAFOODS
Weekly Specials
MONDAY - FRIDAY 11AM - 6PM, SATURDAY - SUNDAY 10AM - 6PM
DAILY SPECIALS
MONDAY: 20% OFF ALL SHRIMP
TUESDAY: 20% OFF FOR SENIORS (55+) & VETERANS
WEDNESDAY: 20% OFF ALL CRAB
THURSDAY: 20% OFF WHOLE FISH &SALMON
FRIDAY: 20% EDUCATORS, STUDENTS, & HEALTHCARE WORKERS (Student ID or Proof of Employment Required)
Daily Discounts Not Valid with Weekly Features or Other Specials
WEEKLY FEATURE
Tuesday, Jun. 28th - Sun. Jul. 3rd
Live Lobsters (1lb)
Wild | Canada
$15.99/lb
Not available with Additional Daily Discounts
Supplies are limited. Online pre-orders are strongly recommended. Click here to Order Now.
WEEKLY FEATURE
Tuesday, Jun. 28th - Sun. Jul. 3rd
5/8 Snow Crab Clusters
Wild | Canada
$15.99/lb
Not available with Additional Daily Discounts
Supplies are limited. Online pre-orders are strongly recommended. Click here to Order Now.
WEEKLY FEATURE
Check out the Coastal Cafe
located at the back of our Minneapolis Location!
Click here to see the menu or to order online!
COASTAL SEAFOODs
Featured Recipes
If you're looking for a dish that's as easy as it is refreshing and satisfying, look no further than Shrimp Ceviche!
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If you're looking for a little twist on Shrimp Tacos, this is a recipe definitely worth trying out! You can use whatever shrimp you like, but no matter what you use, make sure it comes from a sustainable source!
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This recipe is big on Spanish inspired flavors and is really easy to make. A few roughly chopped almonds, shallots, and a good amount of butter really elevate the fish and the fresh, yet rich vinaigrette really works to pull the whole plate together!
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This recipe really works with any fish you like, but it works particularly well with cod, haddock, hake, or halibut. This is another recipe that's a slam dunk and incredibly easy to make making it perfect for any quick weeknight meal.
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This recipe is SUPER fun and packs in BIG flavors. If you're a fan of broiled oyster recipes like a traditional Oyster's Rockefeller, you're going to have to give this one a try!
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This recipe is BIG on flavor and could easily make a nice addition to any St. Patrick's Day dinner!
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