Going for sushi is always fun, but we say TREAT YO SELF and give sushi making a try from the comfort of your own home! For a fraction of the price you can make truly great sushi at home with the freshest fish straight from the source.
The best part is, you can customize your rolls based on the season and what you’re craving. For instance, this is a really basic spicy tuna roll, but you could also add diced jalapeno, pickled radishes, daikon sprouts, mango slices, onions, or whatever else you feel like to make it your own. The trick is mastering the filling to roll ratio, but once you make one or two, it all comes together pretty quick. And hey, if you’re looking to learn a bit more about sushi, check out our class listand you might just find exactly what you’re looking for.
Makes 4-6 Rolls
OPTIONAL: Cucumber batons, cilantro, diced jalapenos, pickled radish, daikon sprouts, etc